Broken Sidewalk Archives
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Buchanan Street from Franklin Street in 1983 (courtesy tipster)
Thanks to a tipster for sending in this great photo of road work on Buchanan Street looking south from Franklin Street taken in 1983. Not that much has changed besides the destruction of several shotgun houses (and a few trees) on the west side of the street. The Blind Pig is just down the street at the intersection with Washington Street.
What I want to know, however, is when did that crazy-wavy mural on the left-hand side disappear? I want it back.

Buchanan Street south from Franklin Street today (via Google)

Boland Maloney Site last week (Photo courtesy tipster)
The old Boland Maloney Lumber Yard at 913 East Main Street is well on its way toward becoming a mini storage warehouse. Windows have been cut in a zig-zag pattern into the metal building and a fresh coat of orange and green paint has been applied. The project, named City Space, is being developed by Greg Williams, Mark Helm, and Eleanor Bingham.

Butchertown is getting a new hot chocolate and espresso bar just in time for fall. And did I mention the truffles? Cellar Door Chocolates, currently located at the Baxter Avenue Quills Coffee, will be opening soon in about 1,500 square feet at the Butchertown Market at 1201 Story Avenue.
In addition to the retail chocolate and coffee shop, Cellar Door will manufacture their confections on site. Andy Blieden, owner of the Butchertown Market, says he is excited to add Cellar Door to the mix and believes the area is ready for growth after the astounding success of the adjacent Blind Pig – located in a building Blieden renovated.
Cellar Door will be located in the heart of the Butchertown Market with hours from 10:00a to 5:00p Monday through Saturday. The store is scheduled to be open by next Monday, September 6.
Be sure to head over to Butchertown this Saturday, May 15 from 10:00 AM until 7:00 PM for the Butchertown Art Fair. The neighborhood has chosen a new location this year: the 800 block of Washington Street between Campbell and Shelby Streets, so don’t show up at St. Joe’s Church.
In attendance will be all sorts of artists, photographers, and people who sell food and drink. You can check out a detailed list of who will be there on the event’s Facebook page. More info is also available by calling the Butchertown Neighborhood Association at 502.681.2730.
Also happening Saturday is the Thomas Edison Home and Garden Tour. Now that’s a bright idea (sorry). For more info on the tour, call Kristen Lutes at 502.585.5247.
Last year’s art fair was the biggest and reportedly the best yet, and this year it could be even better.
What could have been a huge opportunity for the Butchertown neighborhood leaves me thinking, “Meh.” The old Boland-Maloney lumberyard warehouse has been for sale for years but new owners plan a large mini-warehouse complex according to a report filed in the Courier-Journal.
Located on a 1.3 acre parcel spanning Main and Washington Streets east of Campbell, the warehouse is one massively ugly metal box. A group of investors including Greg Williams, Mark Helm, and Eleanor Bingham (the latter two developed Waterfront Park Place) will add a floor and an elevator inside the 42,000 square foot structure to create a total of around 60,000 square feet of storage space. An average storage locker is expected to be 100 square feet and the facility will be staffed 24 hours a day. Improvements could cost $1 million. More details on the project are in the C-J article.
The developers are throwing a positive spin on the project saying it’s a response to the growing popularity of living Downtown. The logic goes that as more people move into the city, smaller unit sizes will require a need for storage. The C-J says part of the facility dates to 1915, but I’m having a hard time seeing it. Anyone know if there’s an old building under part of that metal skin?
This property had (and still has) a lot of potential. It’s on a large lot, has frontage on busy Main Street and quiet Washington Street, and would make a quality mixed-use development. The Washington Street side could have really benefited from a more contextual treatment that fit the scale of the single family houses all around it. Meh.
Louisville’s Butchertown neighborhood is going through a period of transition. It’s been heated at times when dealing with issues like the JBS Swift slaughterhouse, but there’s no denying that Butchertown and its companion Nulu are transforming the area east of Downtown.
For a bit of perspective and a little entertainment, check out an article from 1997 on the Meatpacking District in New York when it was going through a similar change. The New York neighborhood has been completely transformed today, but about ten years ago it was a gritty and dirty place. Hat tip to Jeremiah’s Vanishing New York.
While Butchertown and Meatpacking are two vastly different neighborhoods (I don’t want to get into a comparative analysis), there are still a few parallels. The article essentially asks, “Can lawyers and club kids and drag queens and butchers find happiness together in Manhattan’s meatpacking district?” That same question is being asked in Louisville.
As Vanishing NY points out with a bit of regret, the answer is no. Today, the old industry is nearly non-existent and the area is packed full of expensive restaurants and trendy hotels. What do you think Butchertown and Nulu will look like in 15 or 20 years? Read the entire New York magazine article at Google Books.
A tipster wrote in over the weekend describing a common problem in Louisville neighborhoods: the lack of public trash cans. While this plea focuses on Butchertown, it’s relevant across the city, and lucky for a few residents in District 9, new corner garbage containers will arrive soon. Here’s the problem according to our tipster:
“I recently had a business threaten to press charges against me because I was picking up the litter on their block and placing it on their door step in a neat pile. There are no public trash cans in this area. This business… [in Butchertown] says that the city fines them if they leave a trash can out. This sounds like a lame excuse to me, they could easily put out a flower pot with a garbage bag in it, but I really don’t think that should be neccessary. The city says that personal trash cans are an eyesore but are they really worse than trash on the ground?”
The intersection our tipster describes doesn’t have trash cans on the sidewalk, but could certainly use at least one. Meanwhile, Historic Butchertown points out that the part of the neighborhood falling in the 9th District could receive several new designer trash cans like the ones above that have been placed throughout the city. Tina Ward-Pugh has secured money for seventeen new laser cut trash cans and is accepting suggestions on where to place them.
The laser cut design featuring the neighborhood name, a fleur-de-lis, and a simple box shape was originally designed for Downtown and are manufactured locally in Sellersburg. As they began to gain popularity, similar trash cans have been spreading throughout the city.
I think these garbage bins are really sharp, but considering our tipster’s problem, is it too soon so place them throughout urban Louisville? Is it more important to have a few trash cans that look really good or have more corners covered with plain trash cans? I’m not talking about Downtown here, but rather the urban neighborhoods surrounding the core.
The laser engraved cans aren’t as expensive as you might think. At about $600, they are far cheaper than generic designer bins that start at around $750 but are quite a bit more expensive than the ubiquitous wire mesh bins that cost around $125.
Many find those wire mesh trash cans to be extremely ugly as well, but does function trump form in some cases? I, personally, don’t mind the mesh baskets and have grown used to them living in New York where they can be found on nearly every corner. They can’t, however, compare in aesthetics to the signature “Louisville trash can.”
There’s another school of thought on public trash cans as well: simply don’t provide any. I said above that Manhattan is thoroughly covered in trash cans, but on several walking trips to various neighborhoods in Brooklyn, there isn’t a trash can in view. After checking into the the lack of trash cans, it turns out that these communities are testing out a theory that says providing no trash cans will actually cut litter. I won’t dig into the details here.
While there in fact was very little litter in these neighborhoods, I found it extremely annoying to carry trash with me as opposed to discarding it immediately and I wonder how many people wouldn’t have just jettisoned their trash as litter.
Anyone have any input on public trash cans in Louisville? If you have a suggestion for placement of a new trash can in District 9, you can call 502.574.1109.
Edna Kubala, who just authored a great book on the history of Butchertown, has been blogging about the neighborhood at Historic Butchertown. She recently interviewed Andy Blieden, developer of the Butchertown Market on Story Avenue and a building at Washington and Buchanan Streets that will soon house the new gastropub called the Blind Pig.
Blieden describes why he chose to invest in Butchertown – what he likes and where there’s room for improvement. Here’s an excerpt, but be sure to check out the entire story over at Historic Butchertown:
“The best thing Butchertown has going for it is its location and its old buildings. It sits perfectly between Frankfort Avenue, Bardstown Road, the park on the river and downtown. The building of the arena and the expansion of the home of the innocents are both very vital to the areas growth.”
You can catch up with Edna at one of her book signings like one that will be taking place March 5 at the Urban Design Studio. She also regularly updates her blog with the latest info from Butchertown.